Daily Buzz... The Coffee Guide Blog
Barista of the Week… Paul Bedola
Barista of the Week… Paul Bedola, barista/owner at The Walk Cafe,
97 Rokeby Road, Subiaco, Western Australia
The Coffee Guide (TCG): If you weren’t a barista what would you be?
Paul: I’m a fully qualified chef and owner of a cafe, so I’d be doing something cafe related, probably back in the kitchen I guess.
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Barista of The Week… Aimee Cosentino
Barista of The Week… Aimee Cosentino, barista/manager at Little Bean Blue
15 Little Collins Street, Melbourne.
The Coffee Guide (TCG): If you weren’t a barista what would you be?
Aimee: Well I moved to Melbourne 4years ago to study photography, so definately a photographer
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Barista of The Week… Oliver James
Barista of the Week… Oliver James, Owner/Barista at Caffiend,
5/78 Grafton Street, Cairns, QLD.
The Coffee Guide (TCG): If you weren’t a barista what would you be?
Oliver: It changes regularly; this week I’d be a social entrepreneur.
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Barista of The Week… Gwylfa Hunt
Barista of the Week… Gwylfa Hunt, barista at Cowderoy’s Dairy,
14 Cowderoy Street, St Kilda
The Coffee Guide (TCG): If you weren’t a barista what would you be?
Gwylfa: I’d be an interior designer or photographer or anything creative and hands on.
Barista of the Week… Nic Theodore
Barista of the Week… Nic Theodore, Barista at Double Roasters,
199 Victoria Road Marrickville
The Coffee Guide (TCG): If you weren’t a barista what would you be?
Nic: Well, I can’t sing, I strum a very rough “wild thing” on the guitar, I can’t paint
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