Daily Buzz... The Coffee Guide Blog

Barista Of The Week… Mark Wilson

Mark WilsonBarista of The Week… Mark Wilson
Owner and Barista at Two Brothers
558 Mitcham Road Mitcham, VIC

The Coffee Guide (TCG): What coffee do you use at work?
Mark: Veneziano Forza.

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Barista Of The Week… Sandra Mon

Sandra MonBarista of the Week… Sandra Mon,
Barista at Parlour Lane Roasters,
49 Market Street, Sydney

The Coffee Guide (TCG): What coffee do you use at work?
Sandra: Allpress coffee.

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Barista Of The Week… Josh Walton

Josh WaltonBarista of the Week… Josh Walton
Barista at CoffeeHead II,
435 Nepean Highway, Frankston

The Coffee Guide (TCG): What coffee do you use at work?
Josh: I’m lucky enough to get to use coffee from 24 different
roasters around Melbourne

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Barista Of The Week… Simon Chiovitti

Simon ChiovittiBarista of the Week… Simon ‘Chippa’ Chiovitti
Barista at 63 Degrees,
140 Pakington Street, Geelong West, VIC

The Coffee Guide (TCG): What coffee do you use at work?
Chippa: We use a specialty custom house blend roasted by

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Barista Of The Week… Karen Muntz

Karen MuntzBarista Of The Week… Karen Muntz
Barista at Sub-Station
124 McEvoy Street Alexandria


The Coffee Guide (TCG): What coffee do you use at work?
Karen: Single Origin Roasters.

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